Many people are becoming vegan, which means you do not eat meat or dairy products like milk and eggs. Obvious examples are meat, fish, chicken, dairy (animal milk, yogurt, cheese, butter etc), eggs, honey, gelatine and animal stock. These people do this just to save more animals by purchasing less of these dairy products and buying less meat. You might think there is nothing left to eat, but this I not true. The range of vegan cuisine is varied and immense: vegetables, fruit, grains, legumes, nuts, seeds and herbs. They exist in a huge variety and can be combined endlessly in delicious dishes. If you immerse yourself in the vegan kitchen, you will notice that you have absolutely nothing to lose! Unfortunately, animal products are often processed in foods that you would not expect immediately. For example, many vegetarian burgers contain cheese or egg. Other people decide to become a vegetarian, which means they do not eat meat anymore. The majority of people have become flexitarians, which means they do not eat meat every day and try to limit their meat consumption.

 

In addition, misleading labelling can cause problems. For example, the packaging of many frying and roasting products is largely “vegetable” or “plant product”, but they still contain animal fats or milk components. The only reliable indication is the VEGAN logo. For products without vegan mention it is advisable to read the ingredient list. Useful to know is that milk whey, milk powder, butterfat and whey powder are ingredients of animal origin. Cocoa butter and lactic acid are vegan.

 

Another easy and effective way of turning your way of living into a more conscious and green process is by buying a water pump. How does a water pump work? A water pump is an instrument that brings water to the surface.

http://waterpump.co.uk